White Christmas Horchata Recipe
We’re getting into the holiday spirit with help from our friends at Casamigos.
‘Tis the season to make merry, and we’re getting into the holiday spirit with help from our friends at Casamigos. We’re proud to share one of our favorite tequila-driven winter cocktails, a deceptively simple and irresistibly elegant addition to our repertoire.
Meet the White Christmas Horchata. While our holidays have sun instead of snow, this upgraded horchata is making an appearance at all of our winter happy hours. With a dash of cinnamon, nutmeg and coconut flakes, it’s a smoky, sweet and indulgent pairing for colder days and merry nights.
White Christmas Horchata
- .75 oz. Casamigos Mezcal Joven
- .75 oz. Casamigos Añejo Tequila
- 2.5 oz. Horchata by Rice Dream
- .5 oz. Simple Syrup
- 1 Pinch Cinnamon
- 1 Pinch Nutmeg
- Garnish: Unsweetened Coconut Flakes and Nutmeg Sprinkle
Combine all ingredients into tin shaker. Add ice, shake vigorously, strain into coupe glass and garnish.
We love to see how you’re bringing a taste of Oceana to your home festivities. Tag your cocktail creations @oceanasantamonica, @casamigos and #MyOceana. Wherever you’re spending the holidays this year, we’re raising a glass to you.